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Our Latest Reviews

Patrick 12 days ago

Philly Cheesesteak Nachos

It was a beautiful Friday evening March 2020. Me and my partner were greated and taken to our outdoor table. So much energy was exuding from the other guests and friendly dogs. Our waitress was awesome. We ordered the Philadelphia Cheesestesk nachos and a round of drinks. The nachos were incredible.....loaded with crispy nachos steak peppers and cheese. Prices were very reasonable. Service was excellent. Originally from Philadelphia, I can attest these nachos were the BEST on the East Coast. I totally recommend Zoggs as a "Island" experience in Rehoboth Beach, Delaware.

Fitts96 22 days ago

Caipirnha

I love coming visiting here its so much fun at the outside bar . I love the grouper tacos, jerk wings, the salads, sliders. Everything is delicious. See you soon

Marianne about 1 month ago

Jerk Chicken

Love the food here- always torn between the grouper fingers, chicken tenders, which are hand cut and made, the jerk chicken or the spicy tuna tacos. I have to say the jerk chicken is a nice size portion, the chicken is so tender and the jerk seasoning well it is just finger licking good. Perfect blend of seasonings giving it that Caribbean flair in a BBQ sauce - they should bottle that up for sale if they don't already.

Smeyer 16 days ago

Old Bay Crab Mac

Best restaurant in rehoboth. Great staff, great food, fun events, great prices.

Bethculley1 about 1 month ago

Blackened Mahi Mahi Taco

Fish taco was amazing!! Topped off with Zoggs hot sauce made it even better. It was my first time there and I will definitely be back.



PAST DRAWING WINNERS

February 2020
Coming Soon

January 2020
Marsha, Stefano's Restaurant
Florence, SC

December:
Alma, Karai Ramen Bistro
Jacksonville, FL

November:
Courtney, Axe & Arrow
Seattle, WA

October:
Andy, Backwoods Brewing Co.
Portland, OR

September:
Amanda, Home Restaurant
Los Angeles, CA

August:
Jennifer, Mark's City Grill
Columbus, GA

July:
Rebecca, Frank Gourmet
Buffalo, NY

June:
Donna, Dino's Sports Bar
Cape Cod, MA

May:
Karen, This Little Pig
Amherst, NY

April:
Alicia, Plant Based Pizzeria
Atlanta, GA